We have the knowledge, expertise and capacity to create hundreds of different products, shapes and dough varieties. All our breads are naturally long life. If stored properly, their average life is five days.
A pure and natural bread full of organic ingredients for your daily nutrition, more a healthy meal than a slice of bread.
Bread
VitaMeal- 16 Seeds & Grains
A pure and natural bread full of organic ingredients for your daily nutrition, more a healthy meal than a slice of bread.
Rolls
Dinner Rolls
Restaurant style petit pain available in different flavours for any occasion. Suitable for restaurants, functions & catering.
Rolls
Baguette
French-style baguette that can be soft or crispy crust, depending on customer needs.
Available in all doughs described on these pages.
Rolls
Cottage Sour Dough
Your daily bread!
Sourdough leaven breads made from the action of natural live wild yeast culture on dough over a lengthy fermentation, which benefits flavour and nutrition.
Bread
Rich Fruit - Sliced
Gourmet indulgence from breakfast to dinner and the perfect accompaniment to Australia's finest cream cheeses.
Low in sodium and a good source of fibre.