Our Products

breads for home,cafe,restaurants and hotels


  • We have the knowledge, expertise and capacity to create hundreds of different products, shapes and dough varieties. All our breads are naturally long life. If stored properly, their average life is five days.

[ First Page ] [ Prev ] 1 2 3    

100% Rye

Rich Fruit

All the goodness of sundrenched apricots, dates and raisins wrapped in a light sourdough rye. Low in sodium and a good source of fibre.

Rolls

100% Rye

Black Rye

A rye wholemeal loaf, enriched with dark malt flour. Excellent with smoked salmon or soft cheese.

Bread

 
100% Rye

Caraway Seed

Traditional farmhouse style wholemeal, flavoured with caraway seed. A variety of uses with meats & salads.

Rolls

100% Rye

100% Rye - Sliced

A pure rye bread best consumed as a sandwich or toasted with soup or with premium cheese. Wheat Free Yeast Free

Bread

 
100% Rye

100% Rye

A pure rye bread best consumed as a sandwich or toasted with soup or with premium cheese. Wheat Free Yeast Free

Rolls

 
[ First Page ] [ Prev ] 1 2 3    
Footer Colour



       © 2008 Potts Bakery.   All rights reserved & Website Developed by Fox Digital Web

Footer